Kimberley Ramos – Finca El Diamante

In Colombia Collective by Karl WienholdLeave a Comment

Producer:  

Farm Name:  

Farm Location:  

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Drying:  

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Tasting Notes:  

Kimberley Ramos

Finca El Diamante

Gaitania, Tolima

2.5 hectares

Typica, Caturra, Colombia F4, Bourbon

1700m

Washed, 24-120 hour semi-submerged fermentation

Marquesina - enclosed mesh floor

Diverse dense hardwood shade, female farmer, indigenous producer, organic farm

Red & green apple, passion fruit, ripe mango, very sweet, winey, high malic and citric acidity


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